SFGTV: San Francisco Government Television
48
48
Nov 14, 2015
11/15
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SFGTV
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the fact theyuse grea use great ingredients and make gourmet food makes unpopular. >> i have been dying to have these. >> i have had that roach coach experience. it is great they're making food they can trust. >> have you decided? >> we are in the thick of the competition? >> my game was thrown off because they pulled out of my first appetizer choice. >> how we going to crush clear? >> it will be easy. probably everyone has tried, something bacon tell us delicious. >> -- people tell us is delicious. >> hopefully you think the same thing. >> hopefully i am going to win. we're in the financial district. there is a food truck right there. every day changes. it is easy and fun to go down. these are going to be really good. >> how are you going to dominate? >> i think he does not know what he is doing. >> i was thinking of doing [unintelligible] we are underrepresented. >> i was singing of starting an irish pub. that was my idea. >> one our biggest is the corned beef and cabbage. we are asking people what they're thinking in getting some feedback. >> for a lot of people i am sure this combin
the fact theyuse grea use great ingredients and make gourmet food makes unpopular. >> i have been dying to have these. >> i have had that roach coach experience. it is great they're making food they can trust. >> have you decided? >> we are in the thick of the competition? >> my game was thrown off because they pulled out of my first appetizer choice. >> how we going to crush clear? >> it will be easy. probably everyone has tried, something bacon tell...
SFGTV: San Francisco Government Television
181
181
Nov 3, 2010
11/10
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SFGTV
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eye 181
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grea. thank yo commission maxwell: any ic comme? why don't we on this u to the bli icomme othis tem if th's pulic commnt i'm sure- yes, yes, i havecarsha were given to me hat i ust realizei le i my office as i was rushed ito -- commissioner maxwell: u know what? here a some cards item six >> if ay actuallyere's actual -- there are a er of people wh waned to peak linda eean of them boni --deanne. >> good afteroon. commissioner maxwell: just one second. he has the rest of theards so 'll callingoff or me t u cansilsandp. safrancisco and texas. can >> good afternoo suriors. m amembr o thchinese progressive sociation. i'm also atudent a local high sool i li inthe etisrt. i'm in suppoohe health care services master plan cause i beliehathereis hethervices insa francisco and i think tatt master plawill fix tha it wilalsoelp se wh ce the most n will coritepositivelytothe f. cmunties as a ole. althare isum rig anthmaster plan will car out that righto itsigest poteial. i sncerely hopeouill vote in support of the mast plarn. -- master plan. >>
grea. thank yo commission maxwell: any ic comme? why don't we on this u to the bli icomme othis tem if th's pulic commnt i'm sure- yes, yes, i havecarsha were given to me hat i ust realizei le i my office as i was rushed ito -- commissioner maxwell: u know what? here a some cards item six >> if ay actuallyere's actual -- there are a er of people wh waned to peak linda eean of them boni --deanne. >> good afteroon. commissioner maxwell: just one second. he has the rest of theards so...
SFGTV2: San Francisco Government Television
159
159
Aug 28, 2012
08/12
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SFGTV2
tv
eye 159
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the fact theyuse grea use great ingredients and make gourmet food makes unpopular. >> i have been dying to have these. >> i have had that roach coach experience. it is great they're making food they can trust. >> have you decided? >> we are in the thick of the competition? >> my game was thrown off because they pulled out of my first appetizer choice. >> how we going to crush clear? >> it will be easy. probably everyone has tried, something bacon tell us delicious. >> -- people tell us is delicious. >> hopefully you think the same thing. >> hopefully i am going to win. we're in the financial district. there is a food truck right there. every day changes. it is easy and fun to go down. these are going to be really good. >> how are you going to dominate? >> i think he does not know what he is doing. >> i was thinking of doing [unintelligible] we are underrepresented. >> i was singing of starting an irish pub. that was my idea. >> one our biggest is the corned beef and cabbage. we are asking people what they're thinking in getting some feedback. >> for a lot of people i am sure this combin
the fact theyuse grea use great ingredients and make gourmet food makes unpopular. >> i have been dying to have these. >> i have had that roach coach experience. it is great they're making food they can trust. >> have you decided? >> we are in the thick of the competition? >> my game was thrown off because they pulled out of my first appetizer choice. >> how we going to crush clear? >> it will be easy. probably everyone has tried, something bacon tell...
SFGTV: San Francisco Government Television
117
117
Jan 22, 2014
01/14
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SFGTV
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eye 117
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the fact theyuse grea use great ingredients and make gourmet food makes unpopular. >> i have been dyingo have these. >> i have had that roach coach experience. it is great they're making food they can trust. >> have you decided? >> we are in the thick
the fact theyuse grea use great ingredients and make gourmet food makes unpopular. >> i have been dyingo have these. >> i have had that roach coach experience. it is great they're making food they can trust. >> have you decided? >> we are in the thick
SFGTV: San Francisco Government Television
30
30
Oct 4, 2016
10/16
by
SFGTV
tv
eye 30
favorite 0
quote 0
the fact theyuse grea use great ingredients and make gourmet food makes unpopular. >> i have been dying these. >> i have had that roach coach experience. it is great they're making food they can trust. >> have you decided? >> we are in the thick of the competition? >> my game was thrown off because they pulled out of my first appetizer choice. >> how we going to crush clear? >> it will be easy. probably everyone has tried, something bacon tell us delicious. >> -- people tell us is delicious. >> hopefully you think the same thing. >> hopefully i am going to win. we're in the financial district. there is a food truck right there. every day changes. it is easy and fun to go down. these are going to be really good. >> how are you going to dominate? >> i think he does not know what he is doing. >> i was thinking of doing [unintelligible] we are underrepresented. >> i was singing of starting an irish pub. that was my idea. >> one our biggest is the corned beef and cabbage. we are asking people what they're thinking in getting some feedback. >> for a lot of people i am sure this combination lo
the fact theyuse grea use great ingredients and make gourmet food makes unpopular. >> i have been dying these. >> i have had that roach coach experience. it is great they're making food they can trust. >> have you decided? >> we are in the thick of the competition? >> my game was thrown off because they pulled out of my first appetizer choice. >> how we going to crush clear? >> it will be easy. probably everyone has tried, something bacon tell us...
SFGTV: San Francisco Government Television
271
271
Nov 3, 2010
11/10
by
SFGTV
tv
eye 271
favorite 0
quote 1
they are pangattentio nheconversationtodaythese young women said that itis grea have appllices but we a basill dipping em insugar to eat them. his is a ontradicti as to why you vebeen abett set you gesome nutrionut of it -- utbutter so ha at least you some nuion out oft? i wasconed aut the timing of this legislation and did t wanitobe subjecto dicule. e a going to ve up forward with something. in tmso agn, is there was an ttle bit t muchoc geing votes an not the public at large. mang eopletnk about this issue not just with the context of whether toys wi be fe within aerin type of al brther as a society we ve to movebeyon where we are. hile we are advancing so nyifferentars suc as technology, we hav reay retrogressed as it relates to food. i believth thetrywill kenotofÄo' isyÄ o sn'm theyaren t otft wib l o se uon s aÄ a iggeissue. wa t encourage thesemaj akeholdeact now. in't wan waitr th firs so eor tar ugtterlyby the iusy tryitoedge and t whathapp i think thc taka bold move hersay, younow at you needo t in aut the haifou canmaet--hi about the factn ket whole watprocts an s. hnbe
they are pangattentio nheconversationtodaythese young women said that itis grea have appllices but we a basill dipping em insugar to eat them. his is a ontradicti as to why you vebeen abett set you gesome nutrionut of it -- utbutter so ha at least you some nuion out oft? i wasconed aut the timing of this legislation and did t wanitobe subjecto dicule. e a going to ve up forward with something. in tmso agn, is there was an ttle bit t muchoc geing votes an not the public at large. mang eopletnk...
SFGTV: San Francisco Government Television
39
39
Oct 31, 2016
10/16
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SFGTV
tv
eye 39
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quote 0
the fact theyuse grea use great ingredients and make gourmet food makes unpopular. >> i have been dying to have these. >> i have had that roach coach experience. it is great they're making food they can trust. >> have you decided? >> we are in the thick of the competition? >> my game was thrown off because they pulled out of my first appetizer choice. >> how we going to crush clear? >> it will be easy. probably everyone has tried, something bacon tell us delicious. >> -- people tell us is delicious. >> hopefully you think the same thing. >> hopefully i am going to win. we're in the financial district. there is a food truck right there. every day changes. it is easy and fun to go down. these are going to be really good. >> how are you going to dominate? >> i think he does not know what he is doing. >> i was thinking of doing [unintelligible] we are underrepresented. >> i was singing of starting an irish pub. that was my idea. >> one our biggest is the corned beef and cabbage. we are asking people what they're thinking in getting some feedback. >> for a lot of people i am sure this combin
the fact theyuse grea use great ingredients and make gourmet food makes unpopular. >> i have been dying to have these. >> i have had that roach coach experience. it is great they're making food they can trust. >> have you decided? >> we are in the thick of the competition? >> my game was thrown off because they pulled out of my first appetizer choice. >> how we going to crush clear? >> it will be easy. probably everyone has tried, something bacon tell...