he brought fusion to bangkok, winning the title of asia's best restaurant. he says there is more to come. he would tell us about his culinary journey. and david thompson, welcome to highfliers. you have said that your mom was the worst cook. the skills did not come from her. >> it jumped a generation or two. cliques which at this passion come from? >> i am puzzled. it started when i was 22. i describe it like a genetic timebomb. food or awareness before then.