. the visit of women is carried out of the forest with two hundredweight of scarce fruits, and intyagu longoasy earnings, our ink, here it grows here, these black berries , now, here they are, but they are small, you know, yes, they are so small and we have to collect a lot of them, for a lot of money there is titanic work to collect a couple buckets, housewives... there is no light or charge, the dry summer of 20-23 spoiled the raspberries for the walkers, this year the forest plantations are only a third of last year's clearing, the bushes are at least in place, the berries come... to look for, here is a life hack for experienced people, you need to try it, wild berry, it doesn’t wash, it doesn’t washable, yes, you can eat it just like that, well, i think that he also appreciated the taste of the berries, he compared them with some kind of fruit that grows in their homeland, which they only consume dangerously, black gold - this bush is from the veriskov family it grows in pine forests and swamps; blueberry fruits have a waxy coating. and stain any surfaces with dark spots upon contact, it

well, we’ll make raspberry jam, like you already got it, yes, yes, yes, it’s the most useful, intyagu longo’son the old dishes , they don’t make those anymore, no, they don’t, they gave it to me, a very old basin, it’s about 100 years old, wow, rebooting the immune system, level cholesterol , proper metabolism, prevention of sclerosis for heart patients, hypertensive patients, ulcers, the berry is just what the doctor ordered: blueberries, unlike their relatives in the garden, retain their beneficial properties even after heat treatment, brewing from them is a bestseller on winter shelves, this is your molina too, yes this is our raspberry, yes super, from the ingredient and sugar, per kilo of berries 700 g of refined sugar, the components of the future jam are mixed at the start, then the fruits need to be crushed, here it will do... an ordinary potato chalk, my grandmother once made it, but call me seque in spanish, it’s called mermelada, i thought that when i had just arrived in belarus, it was the same thing, izlava, but i already knew that it was some kind of candy, we call the jam five