guest: kristen bailey from sweets & meats bbq share how to smoke our perfect pulled pork. i'll also bring some food items for display and sampling, including: our famous smoked ribs, smoked chicken wings, pulled pork sliders, and homemade macaroni and cheese. we'll also feature a couple of our delectable desserts, such as our homemade banana pudding and cheesecake pops. recipe 1. place pork shoulder in a large pan and coat lightly with olive oil or yellow mustard personal preference . fully cover the pork shoulder, as this coating will help make the seasoning stick and the meat will absorb the flavor. 2. a basic pork rub consists of brown sugar, white sugar, salt, paprika, onion powder, black pepper, and garlic powder. you'll want to combine these ingredients in a bowl. we include a few secret ingredients good rubs on the entire pork rub. this recipe is pork shoulder. 2 tablespoons paprika 1 tablespoon onion 1 tablespoon black pepper powder 1 onion, chopped 5 tablespoons light brown sugar 5 tablespoons white sugar 2 tablespoons kosher salt 3. cover the pan and refrigerate