culinary heritage of belarusians and unusual dishes that everyone can cook at home let's ask angela sadovskayahead of the advertising department of the publishing house, belarus hello angela. good afternoon, so what is a collection of belarusian cuisine. what are collected there? recipes? how many of them there are about 100 of them are unique recipes by the author of the book, as you noticed alexander vashchenko, but his book is based on the work of the famous belarusian ethnographer nikolai nikiforovsky. and what is the uniqueness of these recipes, as it were, and above all, the fact that they are adapted to modern technologies, the book is published in three languages, this very important, because many dishes, and they are presented today on our table. we're all preparing a fridge. and this is star belarusian cuisine, we are making a loaf. we eat potato pancakes, and bake potatoes with potatoes, and these dishes are in english. uh, for the first time presented and at the same time the ingredients that are used in these dishes are absolutely available today. in addition, i would like to note